Conquer Club

Posted: **Sat Dec 15, 2012 10:12 pm**

Things that get said, which just make the topic go :shock:

or

or

...or all of them together.

Here's one:
Cheshire Cat: Oh, by the way, if you'd really like to know, he went that way.
Alice: Who did?
Cheshire Cat: The White Rabbit.
Alice: He did?
Cheshire Cat: He did what?
Alice: Went that way.
Cheshire Cat: Who did?
Alice: The White Rabbit.
Cheshire Cat: What rabbit?
Alice: But didn't you just say - I mean - Oh, dear.
Cheshire Cat: Can you stand on your head?
Alice: Oh!

Posted: **Sat Dec 15, 2012 10:15 pm**

Anything AndyDufresne says.

Posted: **Sun Dec 16, 2012 12:14 am**

Utter shite!

Posted: **Sun Dec 16, 2012 10:20 pm**

Mmm. Oh, and plagiarism.

Posted: **Sun Dec 16, 2012 10:46 pm**

squishyg wrote:Utter shite!

jonesthecurl wrote:Mmm. Oh, and plagiarism.

Sorry, your comments confuse me.

Posted: **Sun Dec 16, 2012 11:10 pm**

x-raider wrote:
squishyg wrote:Utter shite!
jonesthecurl wrote:Mmm. Oh, and plagiarism.

Sorry, your comments confuse me.

Yarg?

Posted: **Sun Dec 16, 2012 11:15 pm**

x-raider wrote:confuse

This is my word.

Posted: **Sun Dec 16, 2012 11:32 pm**

Where's Jaun Bottom? Do you think he knows about the Randall's buried treasure?

Posted: **Sun Dec 16, 2012 11:49 pm**

What color is it?

Posted: **Sun Dec 16, 2012 11:51 pm**

I thought everyone liked doughnuts!

Posted: **Mon Dec 17, 2012 12:10 am**

jonesthecurl wrote:
x-raider wrote:
squishyg wrote:Utter shite!
jonesthecurl wrote:Mmm. Oh, and plagiarism.

Sorry, your comments confuse me.

Yarg?

Ok, I get it :lol:

Something from the Marx Brothers:
Groucho Marx: "Well, Art is Art, isn't it? Still, on the other hand, water is water. And east is east and west is west and if you take cranberries and stew them like applesauce they taste much more like prunes than rhubarb does. Now you tell me what you know."
For more, go here: http://www.filmsite.org/anim2.html

Posted: **Mon Dec 17, 2012 12:19 am**

What do I mean by "yes"? What do I mean by "No"? What do I mean by "What do I mean?"?

Posted: **Mon Dec 17, 2012 12:27 am**

Of course I fell asleep without a shower. I made half priced hotdogs wrapped in bacon for supper!

Posted: **Mon Dec 17, 2012 12:30 am**

...and the seagull was in the bedpan all along.

Posted: **Mon Dec 17, 2012 12:30 am**

Let's talk about wine...

Posted: **Mon Dec 17, 2012 12:31 am**

I am not.

Posted: **Mon Dec 17, 2012 12:36 am**

x-raider wrote:
jonesthecurl wrote:
x-raider wrote:
squishyg wrote:Utter shite!
jonesthecurl wrote:Mmm. Oh, and plagiarism.

Sorry, your comments confuse me.

Yarg?

Ok, I get it

Something from the Marx Brothers:
Groucho Marx: "Well, Art is Art, isn't it? Still, on the other hand, water is water. And east is east and west is west and if you take cranberries and stew them like applesauce they taste much more like prunes than rhubarb does. Now you tell me what you know."
For more, go here: http://www.filmsite.org/anim2.html

Yarg is a kind of cheese. Try to stay on topic.

http://www.lynherdairies.co.uk/

Yarg is a semi-hard cow's milk cheese made in Cornwall, United Kingdom from the milk of Friesian cows. Before being left to mature, this cheese is carefully wrapped in nettle leaves to form an edible, though mouldy, rind. The texture varies from creamy and soft immediately under the nettle coating to a Caerphilly cheese-like crumbly texture in the middle.[1] Modern production is at Pengreep farm near Truro, by Lynher Dairies from an old recipe.

"Yarg" is simply "Gray" spelt backwards, after Allan and Jenny Gray, the couple who gave the recipe to Pengreep Farm in the 1970s.[2]

Yarg is sold throughout the world, but is produced solely in Cornwall by Lynher Dairies. Although the cheese has never been manufactured on a mass scale, it has fans all over the world. It was first made by the Grays at Withiel and from 1984 to 2006 at Netherton Farm near Upton Cross, Cornwall, by Lynher Dairies. From 2001 to 2006 it was also made at Pengreep.[3][4]

As well as the unusual name, the cheese is instantly familiar from its unique coating. The nettles, though being the ingredient which gives Yarg its unique flavour, were originally used as a preservative. However, this ingredient is what now delights many, described as having "a delicate, almost mushroom flavour." As well as the taste of the nettles, an interesting flavour is added by the mould allowed to grow on the cheese, which is not harmful.

Yarg has been honoured as the selection for FIRST Team 1086: Blue Cheese's robot name in the 2012 season. This is a dedication to the team's old name "Pirates of the Black Pearl" since it is the team's 10th year.

Another version of the cheese is Cornish Wild Garlic Yarg which is covered with wild garlic leaves.[5]

Posted: **Mon Dec 17, 2012 1:09 am**

Here is one of a family of wild turkies that frequently visits my garden.

Posted: **Mon Dec 17, 2012 1:09 am**

...turkeys(?)

Posted: **Mon Dec 17, 2012 1:12 am**

Posted: **Mon Dec 17, 2012 2:42 am**

Young People... Bah

Posted: **Mon Dec 17, 2012 10:14 am**

Posted: **Mon Dec 17, 2012 12:13 pm**

Metsfanmax wrote:Anything AndyDufresne says.

Oh yeah? Well.

--Andy

Posted: **Mon Dec 17, 2012 3:23 pm**

You know that every time I try to go
Where I really want to be,
It's already where I am,
Cause I'm already there...

Posted: **Wed Dec 19, 2012 4:15 am**

2dimes wrote:Where's Jaun Bottom? Do you think he knows about the Randall's buried treasure?

YES HE DOES
BUT THEM BASTARDS DONT PUT NOTHING IN THE WILD AROUND HERE FOR ME TO FIND. There was one loot box with a jungulas hidden an hour away, but it was found within hours of being planted.
It's bullshit.

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