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Guiness Egyptians fail to defend against gin attack

Posted:
Sun Nov 26, 2017 11:44 am
by 2dimes
Poor taste? Probably.
Just liked the title possibility.
Bottoms up.
Re: Guiness Egyptians fail to defend against gin attack

Posted:
Sun Nov 26, 2017 2:47 pm
by Dukasaur
I'll take gin over Guinness any day of the week!
Re: Guiness Egyptians fail to defend against gin attack

Posted:
Sun Nov 26, 2017 2:48 pm
by waauw
I'd take Malibu over Gin any day of the week.
Re: Guiness Egyptians fail to defend against gin attack

Posted:
Sun Nov 26, 2017 3:09 pm
by 2dimes
I believe this is subjective. I'll take the Guiness please. One problem in North America is they bring it cold though.
I don't mind gin as an ingredient but I have never found any gin that I'd enjoy a shot of.
Re: Guiness Egyptians fail to defend against gin attack

Posted:
Sun Nov 26, 2017 5:18 pm
by notyou2
2dimes wrote:I believe this is subjective. I'll take the Guiness please. One problem in North America is they bring it cold though.
I don't mind gin as an ingredient but I have never found any gin that I'd enjoy a shot of.
I was in a bar in Montreal that allegedly served the most Guinness in North America. They had 3 taps, two cold, one room temperature.
Re: Guiness Egyptians fail to defend against gin attack

Posted:
Sun Nov 26, 2017 6:04 pm
by riskllama
guiness is ok during the winter months. black & tans are good anytime, tho. hard to beat a gin & tonic on a hot day, tho - very refreshing.
Re: Guiness Egyptians fail to defend against gin attack

Posted:
Sun Nov 26, 2017 6:05 pm
by riskllama
[quote="waauw"]I'd take Malibu over Gin any day of the week.[/quote
lol, are you a teenaged girl?
Re: Guiness Egyptians fail to defend against gin attack

Posted:
Mon Nov 27, 2017 7:38 pm
by notyou2
riskllama wrote:waauw wrote:I'd take Malibu over Gin any day of the week.[/quote
lol, are you a teenaged girl?
Yeah, I had the same thought. I assume he means Malibu rum. Disgusting shit.
Re: Guiness Egyptians fail to defend against gin attack

Posted:
Mon Nov 27, 2017 10:28 pm
by Thorthoth
I'm not much of a drinker but I do like to experiment with unusual liquers and bitters. If used sparingly, the botanical formulae of many gins would also qualify.